Wine & Dine
SPONSORED BY FIRST BANK & TRUST CO. The evening will feature a four-course Italian meal featuring wine pairings for each course. Ages 21 and up. Please note that advance ticket sales will end at noon on Feb. 12 so that we can coordinate with our caterer. Tickets will likely not be available for purchase at the door.
First Course
Chopped Italian Salad with cheeses, salami, tomato, onion, homemade croutons
Homemade Italian style dressing or balsamic dressing
Second course
Minestrone with white beans
Wedding soup with pasta
Italian bread
Third Course
Marinara sauce with pieces of tomato, garlic and onion
Chicken breast
Sliced Italian sausage
Penne noodles (regular and gluten free available)
Thick shaved parmesan
Italian bread
Fourth course
Tiramisu
Italian Cream Cake
Flourless chocolate cake